Titha kupereka chithandizo cha akatswiri kuchokera pamakina mpaka kupanga chokoleti

Timapereka ntchito za OEM ndi ntchito yanthawi zonse pambuyo pogulitsa padziko lonse lapansi

Tebulo pamwamba chokoleti / chingamu / caramel / hard candy depositor

Kufotokozera

  • Njira Yowongolera:
    Touch screen + PLC + Servo motors
  • Kuyika Liwiro:
    30-60 nthawi / mphindi
  • Kuyika Kulemera kwake:
    1-4.5grams / kuwombera kangapo gawo lololedwa
  • Kuchuluka:
    18000-25000pcs/mphindi
  • Mphamvu ya Hopper:
    12 lita
  • Kulowetsa Mphamvu:
    110-240V AC 50-60HZ
  • Mphamvu Zonse:
    2.5KW
  • Kutentha Kwambiri:
    130 ℃
  • Nozzles / Pistons:
    10 ma PC
  • Kukula Kwa Makina (L*W*H):
    620 * 550 * 600mm
  • Kalemeredwe kake konse:
    60kg pa
  • Kukula Kwa Phukusi :
    700*700*870mm
  • Kulemera kwa Phukusi:
    75kg pa
  • Chitsimikizo:
    CE

Chosungira chamtengo wamtengo wapatali chomwe chili choyenera chokoleti, caramel, jelly, maswiti olimba komanso maswiti ofewa.Zopangidwira kudzaza polycarbonate, nkhungu za silicone ndi zipolopolo za chokoleti ndi ganache yamadzimadzi, nougat, couverture kapena mowa.Ikani mzere umodzi ndi mlingo wolondola wa zosakaniza.
Ma nozzles otenthetsera ndi hopper yotenthetsera yokhala ndi zowongolera kutentha zosinthika kuti asungire bwino zosakaniza zotentha kwambiri komanso zotsika.Voliyumu ya Cavity mold imatha kusintha ndipo ma nozzles amatha kulumikizidwa bwino kuti agwirizane ndi nkhungu zosiyanasiyana.

Tsatanetsatane wa Zamalonda

Tags mankhwala


● Mafotokozedwe:


Njira Yowongolera Touch screen + PLC + Servo motors
Kuyika Speed 30-60 nthawi / mphindi
Kuyika Kulemera 1-4.5grams / kuwombera kangapo gawo lololedwa
Kuchita bwino 18000-25000pcs/mphindi
Mphamvu ya Hopper 12 lita
Kulowetsa Mphamvu 110-240V AC 50-60HZ
Mphamvu Zonse 2.5KW
Kutentha Kwambiri 130 ℃
Nozzles / Pistons 10 ma PC
Kukula Kwa Makina (L*W*H) 620 * 550 * 600mm
Kalemeredwe kake konse 60kg pa
Kukula Kwa Phukusi 700*700*870mm
Phukusi Kulemera 75kg pa
Chitsimikizo CE

 


● Mawu Oyamba Aakulu


Chosungira chamtengo wamtengo wapatali chomwe chili choyenera chokoleti, caramel, jelly, maswiti olimba komanso maswiti ofewa.Zopangidwira kudzaza polycarbonate, nkhungu za silicone ndi zipolopolo za chokoleti ndi ganache yamadzimadzi, nougat, couverture kapena mowa.Ikani mzere umodzi ndi mlingo wolondola wa zosakaniza.
Ma nozzles otenthetsera ndi hopper yotenthetsera yokhala ndi zowongolera kutentha zosinthika kuti asungire bwino zosakaniza zotentha kwambiri komanso zotsika.Voliyumu ya Cavity mold imatha kusintha ndipo ma nozzles amatha kulumikizidwa bwino kuti agwirizane ndi nkhungu zosiyanasiyana.


●Nkhani Yaikulu


1. Wosungitsa gummy uyu amatengera kapangidwe kapamwamba katebulo kocheperako komanso kosungira malo;
2. 10 nozzles akhoza chosinthika ndi zochotseka, ndi kusankha nozzles 'utali ndi chiwerengero;
3. 2 Servo motors + PLC yolamulidwa kuyika ndi chophimba chokhudza;
4. Makina Otenthetsera kawiri ---hopper Kutenthetsa dongosolo ndi kuika nozzles Kutentha dongosolo;
5. Pallet chonyamulira kuphatikizapo (akhoza makonda malinga zisamere pachakudya zosiyanasiyana), disassembly popanda zida kuyeretsa ndi CE chitsimikizo;
6. Makinawa amatha kupanga chingamu, chokoleti ndi maswiti olimba, kutentha komwe kumaperekedwa: 30 ℃ kwa chokoleti, 65 ℃ ya ma gummies, 130 ℃ yamaswiti olimba.


●Chithunzi Chazinthu:


chip drop depositor

table top depositor anapanga zinthu


●Kanema:



  • Zam'mbuyo:
  • Ena:

  • Lembani uthenga wanu apa ndikutumiza kwa ife